Experience the traditional taste of Japan with these naturally dried persimmons from Toyama. Each fruit is hand-peeled, slowly dried, and gently massaged to achieve a tender, mochi-like texture and deep, concentrated sweetness. A premium winter delicacy, perfect for gifting, snacking, or pairing with tea.
Highlights
Authentic Toyama Hoshigaki - Made using traditional Japanese drying methods.
Naturally Sweet - No added sugar; sweetness intensifies through slow drying.
Soft, Chewy Texture - Developed by hand-massaging during the drying process.
Rich Flavor - Deep, honey-like notes unique to premium Japanese persimmons.
Beautiful Powdery Bloom - Natural white sugar bloom on the surface.
Storage Information
Keep in a cool, dry place away from light and moisture.
